Wednesday, September 10, 2014

Sweet Potato Fries

Sweet Potato Fries
Ingredients:
               ½ to 1 sweet potato per person eating (yams will work as well)
               Cinnamon to taste
               Salt to taste
               Cayenne Pepper to taste
               1 to 2 tbsp Olive Oil
               Lightly greased cookie sheet

Directions:
               Preheat oven to 400 degrees
Slice the sweet potatoes into thin slices
               Put the sliced potatoes into a bowl and drizzle the olive oil over the potatoes.  Toss the potatoes until they are all coated.  Add the spices to bowl and toss the sweet potatoes again, making sure all of the fries are coated.

               Spread the fries evenly out on the cookie sheet and bake for 30 to 45 minutes or until the potatoes are cooked through.